The avocados has become a global sensation, celebrated for its creamy texture and nutritious profile. This lush fruit, native to Mexico, is now farmed worldwide, gracing menus from simple kitchens to gourmet restaurants. From toast, the avocado's versatility knows no bounds. Its rich flavor and filling nature have made it a must-have ingredient in

Tucked away in the charming soul of Paris, Restaurant Gilda offers a exquisite dining experience. With its elegant ambiance and outstanding service, it's nosurprise that Gilda has become a treasure among both locals and tourists alike. The menu features a creative blend of French and contemporary cuisine, using only the highest quality ingredients.